SEASONABLE-AND-TESTED RECIPES (Illustrated with halftone engravings of prepared dishes) Janet M. Hill and Mary D. Chambers
MENUS FOR WEEK IN NOVEMBER
MENUS FOR THANKSGIVING DINNERS
CONCERNING BREAKFASTS Alice E. Whitaker
SOME RECIPES FOR PREPARING POULTRY Kurt Heppe
POLLY’S THANKSGIVING PARTY Ella Shannon Bowles
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